Sfoglini Pasta Cascatelli Organic-16 oz
SKU:
0086000596970
$5.99
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$5.59
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Three-time James Beard Award winner Dan Pashman, creator and host of The Sporkful food podcast, presents Cascatelli. Translating to “waterfalls” in Italian, Cascatelli features wavy ruffles along a curved, half-tube shape. Launched in 2021 after three years of development with Sfoglini, this award-winning pasta maximizes three qualities: Sauceability: How readily sauce adheres to the shape. Forkability: How easy it is to get the shape on your fork. Toothsinkability: How satisfying it is to sink your teeth into it. Each feature of Cascatelli was thoughtfully designed to bring about these perfect pasta qualities. For example, the ruffles and half-tube shape capture more sauce in every bite, and the variations in textures create a more exciting sensory experience. Additionally, Cascatelli is made using a bronze die extrusion process that creates a rougher surface for the sauce to cling to.
Unit Amount 16
Unit Measure oz
Directions Cook 13-15 mins* in generously salted water check at 13 mins and serve to your taste *cascatelli's longer cooking time is a function of its thick and ornate design, which produces subtle textural variations in different parts of the shape. This phenomenon
Pasta Cascatelli Organic 0086000596970
| Nutrition Facts: Serving Size: 2 ounces (57g) Servings Per Container: 8 | ||
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| | Amount Per Serving | % Daily Value |
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| Calories | 210 | |
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| Total Fat | 0.5g | 1% |
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| Saturated Fat | 0g | |
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| Trans Fat | 0g | |
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| Cholesterol | 0mg | |
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| Sodium | 0mg | |
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| Total Carbohydrate | 42g | 15% |
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| Dietary Fiber | 2g | 7% |
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| Sugars | <1g | |
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| Includes 0g added sugars | | |
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| Protein | 7g | |
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Other Ingredients
Enriched durum semolina flour (durum semolina flour, iron, niacin, thiamine, riboflavin, folic acid), water
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