Odoughs Sprouted Whole Grain Flax Bagel Thins-10.6 oz
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O'Doughs Sprouted Whole Grain Flax Bagels are the perfect choice for those looking for a nutritious, gluten-free and vegan option without sacrificing taste or texture. Made with sprouted whole grains and flaxseeds, these bagels offer a boost of fiber, protein, and essential nutrients to fuel your day.
With a soft yet hearty texture and a subtly nutty flavor, they pair perfectly with your favorite spreads, toppings, or sandwich fillings. Their thinner profile makes them a lighter alternative to traditional bagels while still delivering great taste and satisfaction.
Enjoy them toasted for a crispy bite or as a wholesome base for a balanced meal. Whether for breakfast, lunch, or a snack, O'Doughs Sprouted Whole Grain Flax Bagels are a delicious way to nourish your body while enjoying every bite!
Unit Amount 10.6
Unit Measure oz
Sprouted Whole Grain Flax Bagel Thins 0069843300093
| Nutrition Facts: Serving Size: 2 bagels (100g) Servings Per Container: 3 | ||
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| | Amount Per Serving | % Daily Value |
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| Calories | 200 | |
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| Total Fat | 5g | 6% |
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| Saturated Fat | 0.5g | 3% |
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| Trans Fat | 0g | |
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| Cholesterol | 0mg | 0% |
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| Sodium | 380mg | 17% |
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| Total Carbohydrate | 38g | 14% |
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| Dietary Fiber | 5g | 18% |
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| Sugars | 4g | |
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| Includes {0g} added sugars | | 0% |
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| Protein | 4g | |
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| Vitamin D | 0mcg | 0% |
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| Calcium | 130mg | 10% |
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| Iron | 1.1mg | 6% |
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| Potassium | 130mg | 2% |
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Other Ingredients
Water, Potato Starch, Tapioca Starch, Chickpea Flour, Soya Flour, Brown Rice Flour, Sprouted Brown Flax Powder, Cellulose, Sunflower Oil, Yeast, Rice Syrup, Grape Juice, Potato Fiber, Natural Flavor, Sea salt, Xanthan Gum, Cultured Rice Flour, Cultured Brown Rice, Brown Rice, White Distilled Vinegar, Sodium Acid Pyrophosphate, Sodium Bicarbonate.
Topping Poppy Seeds, Sesame Seeds
Warnings
Contains: Soya, Sesame.
Free of
Gluten, GMOs, Vegan & Kosher.
