Odoughs Everything Bagel-10.6 oz
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O'Doughs Everything Bagels offer the perfect balance of taste and texture in a lighter, better-for-you option. Made with high-quality, gluten-free and vegan ingredients, these bagels are soft yet sturdy, making them ideal for sandwiches, breakfast spreads, or a simple toasted snack. Whether you enjoy them with cream cheese, avocado, or your favorite deli meats, O'Doughs Everything Bagels are a versatile and satisfying choice for any meal. Try them toasted for extra crunch or straight out of the bag for a soft and tasty bite!
Packed with the classic "everything" seasoning blend—sesame seeds, poppy seeds, onion, and garlic—each bite delivers a deliciously savory flavor. Plus, their thinner profile means you get all the great taste without feeling too heavy.
Unit Amount 10.6
Unit Measure oz
Everything Bagel 0069843300123
| Nutrition Facts: Serving Size: 2 bagels (100g) Servings Per Container: 3 | ||
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| | Amount Per Serving | % Daily Value |
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| Calories | 200 | |
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| Total Fat | 4.5g | 6% |
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| Saturated Fat | 0.5g | 3% |
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| Trans Fat | 0g | |
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| Cholesterol | 0mg | 0% |
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| Sodium | 530mg | 23% |
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| Total Carbohydrate | 38g | 14% |
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| Dietary Fiber | 5g | 17% |
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| Sugars | 8g | |
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| Includes {0g} added sugars | | 0% |
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| Protein | 4g | |
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| Vitamin D | 0mcg | 0% |
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| Calcium | 110mg | 8% |
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| Iron | 1.2mg | 6% |
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| Potassium | 180mg | 4% |
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Other Ingredients
Water, Potato Starch, Soya Flour, Tapioca Starch, Brown Rice Flour, Chickpea Flour, Cellulose, Sunflower Oil, Yeast, Rice Syrup, Grape Juice, Potato Fiber, Natural Flavor, Sea Salt, Xanthan Gum, Cultured Rice Flour, Cultured Brown Rice, Brown Rice, White Distilled Vinegar, Sodium Acid Pyrophosphate, Sodium Bicarbonate. Toppings: Coarse Sea Salt, Sesame Seeds, Poppy Seeds, White Onion Flakes, Garlic Flakes
Warnings
Contains Soya, Sesame & Poppy Seeds.
Free of
Gluten, GMOs. Vegan & Kosher.
