Hakubaku Organic Udon Noodles-9.5 oz
SKU:
0083732800100
$4.99
Your Price:
$3.99
21% Off You Save: $1.00
- Pick Up
- Ship
Sameday Delivery
Udon Noodles
Japanese Udon noodles can be round, square or flat with a texture suitable for more hearty dishes. They are made from wheat flour, salt and water.
Although Udon noodles can be served cold, these thicker, soft, but slightly chewy, white noodles are usually served hot with various toppings, added to a hotpot dish and cooked with other ingredients, or sometimes included in a curry soup.
Udon can replace soba in traditional soba recipes and some dishes even mix soba and udon noodles to give a variety of textures.
Unit Amount 9.5
Unit Measure oz
Directions
- Cook organic udon in rapid boiling water for 4 minutes (salt or oil not needed).
- Drain, then rinse well with cold water. Drain again.
- Hint: To reheat, briefly submerge in hot water.
Organic Udon Noodles 0083732800100
| Nutrition Facts: Serving Size: 1 bundle 90g Servings Per Container: 3 | ||
| | ||
| | Amount Per Serving | % Daily Value |
| | ||
| Calories | 310 | |
| | ||
| Total Fat | 1g | 2% |
| | ||
| Saturated Fat | 0g | 0% |
| | ||
| Trans Fat | 0g | 0% |
| | ||
| Cholesterol | 0mg | 0% |
| | ||
| Sodium | 0mg | 0% |
| | ||
| Total Carbohydrate | 62g | 21% |
| | ||
| Dietary Fiber | 4g | 16% |
| | ||
| Sugars | 2g | |
| | ||
| Includes 0g added sugars | | 0% |
| | ||
| Protein | 10g | 20% |
| | ||
| Vitamin D | 0.1mcg | 0% |
| | ||
| Calcium | 20mg | 2% |
| | ||
| Iron | 1.6mg | 8% |
| | ||
| Potassium | 150mg | 4% |
| | ||
Other Ingredients
Organic Wheat Flour, Water.
Warnings
Manufactured on shared equipment with Soy, Egg and Buckwheat. Contains wheat gluten. Remove portion control ribbon before cooking.
Free of
GMOs, Organic & Kosher.
Customer Questions
-
Shipping Free Shipping on Orders over $49.00
