Hakubaku Organic Soba-9.5 oz
SKU:
0083732800102
$4.99
Your Price:
$3.99
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Soba Noodles
Soba noodles are thin, brown to grey, Japanese noodles made of wheat and buckwheat flour. They are roughly as thick as Italian spaghetti, and are used in various hot and cold dishes.
Soba can be served with various toppings, hot in a soup broth or chilled, and served with a dipping sauce, scallions and wasabi. Soba can also be used in stir fries and salads.
In Japan, soba noodles are found everywhere. They can be a popular, inexpensive fast food, an expensive exclusive specialty restaurant item, or made at home.
There is research to indicate that Buckwheat has substantial health benefits as a regular part of a diet.
Unit Amount 9.5
Unit Measure oz
Directions
- Cook organic soba in rapid boiling water for 4 minutes (salt or oil not needed).
- Drain, then rinse well with cold water. Drain again.
- Hint: To reheat, briefly submerge in hot water.
Organic Soba 0083732800102
| Nutrition Facts: Serving Size: 1 bundle 90g Servings Per Container: 3 | ||
| | ||
| | Amount Per Serving | % Daily Value |
| | ||
| Calories | 310 | |
| | ||
| Total Fat | 1g | 2% |
| | ||
| Saturated Fat | 0g | 0% |
| | ||
| Trans Fat | 0g | 0% |
| | ||
| Cholesterol | 0mg | 0% |
| | ||
| Sodium | 0mg | 0% |
| | ||
| Total Carbohydrate | 61g | 20% |
| | ||
| Dietary Fiber | 1g | 4% |
| | ||
| Sugars | 2g | |
| | ||
| Includes 0g added sugars | | 0% |
| | ||
| Protein | 11g | 22% |
| | ||
| Vitamin D | 0.1mcg | 0% |
| | ||
| Calcium | 20mg | 2% |
| | ||
| Iron | 1.7mg | 10% |
| | ||
| Potassium | 210mg | 6% |
| | ||
Other Ingredients
Organic Wheat flour, Organic Buckwheat Flour, Water
Warnings
Manufactured on shared equipment with Soy, Egg and Buckwheat. Contains wheat gluten. Remove portion control ribbon before cooking.
Free of
GMOs. Organic & Kosher.
Customer Questions
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