Dr. Praegers Black Bean Quinoa Veggie Burgers-10 oz
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A flavorful blend of hearty black beans, corn, peppers, and quinoa, with a hint of jalapeño.
Dr. Praeger's® Black Bean Quinoa Veggie Burgers are a blend of tasty Southwestern flavors and a hearty mix veggies like black beans, red peppers and corn, plus quinoa and brown rice. Big taste with a little spicy kick makes these veggie burgers one of our most popular meatless burger alternatives. At 150 calories and 6g protein per serving, these vegan, gluten free patties are made with Non-GMO Verified ingredients. Black Bean Quinoa Veggie Burgers are versatile meal makers — try them in tortilla with your favorite taco fixings.
Unit Amount 10
Unit Measure oz
Directions
For food safety and quality, follow these cooking instructions. Keep frozen until ready to use. Product must be cooked to an internal temperature of 165°F. Cooking appliances may vary; cooking times may need adjusting. CAUTION: product will be hot.
Black Bean Quinoa Veggie Burgers 0008086806019
| Nutrition Facts: Serving Size: 1 Burger (71g) Servings Per Container: 4 | ||
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| | Amount Per Serving | % Daily Value |
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| Calories | 150 | |
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| Total Fat | 7g | 9% |
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| Saturated Fat | 0.5g | 3% |
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| Trans Fat | 0g | |
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| Cholesterol | 0mg | 0% |
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| Sodium | 310mg | 13% |
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| Total Carbohydrate | 16g | 6% |
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| Dietary Fiber | 3g | 11% |
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| Sugars | 2g | |
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| Includes 0g added sugars | | 0% |
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| Protein | 5g | 10% |
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| Vitamin D | 0mcg | 0% |
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| Calcium | 30mg | 2% |
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| Iron | 1.1mg | 6% |
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| Potassium | 270mg | 6% |
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Other Ingredients
Cooked Black Beans (Black Beans, Water), Water, Red Bell Peppers, Cooked Quinoa (Water, Quinoa), Corn, Potato Flakes, Expeller Pressed Canola Oil and/or Sunflower Oil, Soy Protein Concentrate, Cooked Brown Rice (Water, Brown Rice), Onions, Contains less than 2% of Arrowroot Powder, Masa Flour (Corn Flour, Calcium Hydroxide), Sea Salt, Jalapeno Pepper, Cilantro, Chili Pepper Powder (Chili Pepper, Salt, Garlic, Cumin, Spices), Garlic, Tomato Paste, Chipotle Chili Pepper Powder.
Warnings
Contains: Soy. MADE IN A FACILITY THAT USES SESAME, WHEAT, SOY, AND EGGS.
Free of
GMOs, Gluten. Vegan & Kosher.