Daiya Thin Crust Gluten-Free Pizza Fire-Roasted Vegetable-17.4 oz
SKU:
0087145900152
$12.09
$8.99
26% Off You Save: $3.10
$12.09
$8.99
26% Off You Save: $3.10
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Our Fire-Roasted Vegetable Pizza is a veggie lover’s delight. The thin, gluten-free crust is topped with tomato basil sauce, onion, bell peppers, roasted garlic, tomato, basil and then smothered in our Cutting Board Collection Mozza Flavour Shreds. Get a taste of the garden in every bite.
Unit Amount 17.4
Unit Measure oz
Thin Crust Gluten-Free Pizza Fire-Roasted Vegetable 0087145900152
Nutrition Facts: Serving Size: 1/4 pizza (123g) Servings Per Container: 4 | ||
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| Amount Per Serving | % Daily Value |
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Calories | 300 | |
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Total Fat | 11g | 14% |
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Saturated Fat | 4g | 20% |
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Trans Fat | 0g | |
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Cholesterol | 0mg | 0% |
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Sodium | 500mg | 22% |
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Total Carbohydrate | 46g | 17% |
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Dietary Fiber | 3g | 11% |
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Sugars | 3g | |
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Includes 1g added sugars | 1g | 2% |
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Protein | 4g | |
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Vitamin D | 0mcg | 0% |
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Calcium | 215mg | 15% |
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Iron | 1mg | 6% |
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Potassium | 306mg | 6% |
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Other Ingredients
Gluten-free crust (water, tapioca starch, rice ?our, potato starch, chickpea ?our, milled ?axseed, rice starch, olive oil, cane sugar, yeast, sea salt, psyllium, chicory root extract, xanthan gum, locust bean gum), Tomato basil sauce (water, tomatoes, olive oil, basil, black pepper, garlic, oregano, salt), Cutting Board collection mozza ?avoured shreds (?ltered water, tapioca starch, coconut oil, expeller pressed: canola and/or saf?ower oil, vegan natural ?avours, chickpea protein, salt, potato protein, tricalcium phosphate, lactic acid (vegan), konjac gum, xanthan gum, yeast extract, concentrated pumpkin juice (colour)), Green bell peppers, Onions, Tomatoes, Yellow bell peppers, Roasted garlic, Basil.
Free of
Dairy, Gluten, Soy, Eggs, Peanuts, Tree Nuts, Fish, Shellfish.
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